Sunflower Pasta

$4.50

Sunflower shaped pasta that cooks up bright and colorful with green, orange, and natural colored sunflowers. Add your favorite sauce, make Mac & Cheese, or create a unique Pasta Salad.

SKU: 322 Categories: ,

Description

Cooking instructions:

Bring approximately 5 quarts of slightly salted water to a boil. Pour pasta into boiling water. Cook 5-7 mins. Drain immediately and serve with your favorite sauce.

Taco Pasta Salad

Serves 6-8.

1 12oz. Plentiful Pantry Sunflower Pasta or ABC Pasta

2lbs. Ground Beef

2 pkgs. Taco Seasoning Mix

1 15oz. can Black Beans, drained

1lb. Velveeta Cheese

1 14.5oz. can Rotel, mild or hot

1 10oz. pkg Shredded Lettuce

2 large Tomatoes, chopped

1 can Olives, chopped

Sour Cream

Directions:

Cook pasta in boiling water for approximately 4-5 minutes, until tender but firm. Drain and set aside.

Cook beef in large skillet over medium heat until no longer pink, stirring to crumble. Drain well. Add taco seasoning, following package directions. Add black beans and set aside.

Melt Velveeta cheese and Rotel over low heat or in top of double boiler, stirring often until cheese melts. Add to pasta, stirring carefully to combine. Add beef and bean mixture, again stirring carefully to combine. Serve over shredded lettuce and top with diced tomatoes and sliced olives. Top with sour cream and enjoy!

Nutrition Facts
6 servings per container
Serving size 1/6 Package (2 oz/57g)

Amount per serving
Calories 200
% Daily Value*
Total Fat 1g 2%
Saturated Fat 0 g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 25mg 2%
Total Carbohydrate 39g 13%
Dietary Fiber 2g 7%
Total Sugars 1g
Includes g Added Sugars 0%
Protein 7g

Calcium 0mg 0%
Iron 0mg 0%
Not a significant source of vitamin D, or potassium.

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Ingredients: Durum Wheat Semolina, Water, Dehydrated Tomato, Dehydrated Spinach, Turmeric.

Allergens: Wheat

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