Peach Cobbler

Rated 4.78 out of 5 based on 9 customer ratings
(9 customer reviews)


Nothing lifts your spirits like an all-time classic. Our Peach Cobbler is just that and full of juicy peaches surrounded by a flavorful filling. It’s one of our most popular desserts and is the perfect ending to any summertime meal. Just add butter and water; it’s so quick to make, it’s as easy as one, ‘fruit’, three!

Makes an 8×8 pan and serves nine.

SKU: 715 Category: Tag:


You will need:
2 Tbl. water
6 Tbl. unsalted butter

1. Preheat oven to 350. Lightly grease an 8 x 8 pan.

2. Pour filling pouch into greased pan.

3. Sprinkle Cobbler Topping Mix over Peach mixture.

4. Sprinkle with 2 Tbl. Water. Melt butter and drizzle over cobbler.

5. Bake at 350 for 40-45 minutes or until golden brown.

6. Cool slightly, serve with whipped cream or ice cream.

Nutrition Facts
8 servings per container
Serving size (99g) About 2/3 Cup Prepared

Amount per serving
Calories 165
% Daily Value*
Total Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 3mg 1%
Sodium 186mg 9%
Total Carbohydrate 35g 12%
Dietary Fiber 1g 4%
Total Sugars 29g
Includes g Added Sugars 0%
Protein 1g

Calcium 0mg 0%
Iron 0mg 0%
Not a significant source of vitamin D, or potassium.

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Peach Filling: Peaches, High Fructose Corn Syrup, Water, Modified Tapioca Starch Starch, Natural Flavors, Citric Acid, Preservatives (Erythorbic Acid, Potassium Sorbate and Sodium Benzoate), Yellow 5.

Topping Mix: Sugar, Enriched, Malted, Bleached, Bromated Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Partially Hydrogenated Soybean Oil, Propylene Glycol Mono- And Diesters Of Fats, Stearic Acid, Mono- And Diglycerides), Egg Whites, Nonfat Dry Milk, Modified Food Starch, Salt, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Egg Yolk, Soy Lecithin, Monocalcium Phosphate, Dextrose, Natural Flavor.

Allergens: Wheat, Egg, Milk, Soybean.

9 reviews for Peach Cobbler

  1. Rated 5 out of 5

    Cearron Bagenda

    I bought this at the Colorado Country Christmas Show, should’ve gotten more! It is delicious I’m a huge peach cobbler fan and this is one of the best. Very easy to make as well !

  2. Rated 5 out of 5

    Margo M

    Oh my gosh.I finally have some more of this delicious Peach Cobbler. I bought 3 boxes of this deliciousness today at the Harvest Festival. I missed it last year, so it’s been 2 years since I had some. Thank you!! mmmm good!!!

  3. Rated 5 out of 5

    Barbara Thomas

    Surprise, surprise I did it. I Made a Peach Cobbler _ Thank You so much. I’m going to eat this all by myself. Next week I might do the Lemon Squars or the Apple Crisp. Here I go again spreading pots and pans over the kitchen, but I will be a Hero after make it.

  4. Rated 5 out of 5

    Vivian R.

    Tastes like the peaches were picked off the tree last week! My entire family loved this!

  5. Rated 5 out of 5


    I love peach anything and this is by far one of my favorite peach dishes! Soooo goood. On top of that, way easy to make.

  6. Rated 5 out of 5


    I’ve purchased this item many times and it is a favorite dessert with my family and friends. I always have at least one in my pantry.

  7. Rated 4 out of 5


    Soooooo delicious and soooooo easy. My style cooking. I added a freshly sliced peach which is not necessary but it’s peach season! This is going to be a staple in my pantry.

  8. Rated 5 out of 5


    I just made your Peach Cobbler. Oh my God! It is outrageously delicious. The peach filling is perfectly flavored – not too sweet. The topping is crumbly and tasty. Lots of flavor packed into this cobbler. This is a must have item in my pantry from now on. Consider me hooked.

  9. Rated 4 out of 5

    Sheryl H

    For my husband to ask me to buy “MORE” says it all. This is extremely easy to make and WOW is it good. I don’t have a lot of time to cook, much less bake, so this is perfect. We’re trying the Cherry Cobbler tonight!

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