Makes 24 1 1/2 oz. meatballs.
You will need:
1 1/2 lb. Ground Hamburger
2 oz. Sausage (optional)
1. Prepare spaghetti sauce mix
according to package directions. Let simmer while preparing meatballs.
2. In a large bowl, mix thoroughly ground chuck, sausage egg, 1/3 cup water an meatball mix.
3. Spoon thin layer of Spaghetti Sauce (use Pasta Partners Spaghetti Sauce Mix
for best results) across the bottom of a 9 x 13 pan.
4. Place meatballs in pan, cover each meatball with sauce.
5. Cover with foil, bake at 400 for 45 minutes.
6. Pour over our Campanelle or Whole Wheat Classic Linguini
LOW FAT TURKEY MEATBALLS
Use 1-lb. GROUND TURKEY in place of GROUND HAMBURGER and SAUSAGE. Follow directions above.
3 large Potatoes, peeled and diced
1 Tbsp. Butter
1/2-1 C. Milk
Preheat oven to 375 degrees. Spray 12 holes of a muffin tin.
In a large bowl, combine hamburger, meatball mix, and egg. Use your hands to mix and combine well. Form a ball and press into the muffin tin. The surface should be a slight dome shape. Once the muffin tin is full, shake some Worcestershire Sauce on top of each meatloaf cupcake. Bake for 20-25 minutes and remove from oven.
In a large pot, steam or boil the potatoes until soft. Drain, then add butter and 1/2 cup of milk. Mash using a potato masher until smooth or to your liking. Add extra milk if you need it. *The mash needs to be creamy but stiff enough to hold its shape when piled onto the meatloaf cupcakes.*
Once the meatloaf cupcakes are done, scoop the mashed potatoes onto each cupcake and fluff with a fork. Sprinkle some parsley on top if desired and serve immediately.
5 servings per container
Serving size 2 Teaspoons (11g)
Amount per serving
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrate 6g
Dietary Fiber 0g
Total Sugars 1g
Includes g Added Sugars 0%
Not a significant source of vitamin D, or potassium.
Ingredients: Bread crumbs (enriched bleached wheat flour (niacin, iron, thiamine mononitrate, niboglavin, folic acid), salt, durum flour, vegetable oil shortening (soybean), leavening (sodium acoid pyrophosphate, monocalcium phosphate), dextrose, yeast, spice extractive), grated romano cheese (part skim milk, cheese culture, salt, enzymes), spices, salt, sugar,
This product contains Wheat, Milk.